0 Nights / 1 Days
Getting to know the food is also a great way of learning about the country. Vietnamese food is healthy, simple to cook, delicious, and forms a large part of the culture. This half day tour gives you a hands-on lesson on how to shop for fresh ingredients and cook authentic Vietnamese food.Cooking classes are offered every day in the morning and afternoon.Cooking classes are an interactive and fun way to learn new cooking skills and experience the tastes and textures of Vietnamese cuisine.
You will prepare dishes under the guidance of experienced chefs at your own work station and each workshop will conclude with tasting the food you have prepared, accompanied by local beer or wine, in our comfortable dining area.
All guests will receive detailed recipe cards and a certificate to take home at the end of the class.
+ Cooking time:menu 1:- Ha Noi spring rolls
Char-grilled pork balls with vermicelli
Fried chicken with lemongrass and chilli
"che" (a kind of dessert)
Price : 67US$ / person
No of pax | Age Limit | Price per pax (Rs) |
---|---|---|
Adult | Above 12 years | $ 62 / Adult |
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